I don’t have a yogurt maker or instant pot but I think I could probably leave it in the oven with the “proof” setting. Thank you so much!Oh it was a disaster, lol!! Most recipes online aren’t fermented 24 hours, at least the ones I’ve seen. Do you have a yogurt maker or instant pot? I’ll hunt up the recipe. You can make it using a heating pad even.
This is pretty much the same as the recipe I used except I had a yogurt maker. The longer fermentation (24 hours) will eat up the lactose and maximize the probiotics.