The Whiskey Thread

Ovid

Woodpecker
I tried a bunch of whiskies but never really loved any until I discovered Scotch. I keep Maker's Mark, Jack, Bushmills, and Canadian Club mostly for guests. I think there's a bottle of Jim Beam lurking around somewhere for medicinal purposes, too.

When I want a wee dram, I go for a proper Islay...


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Ardbeg 10


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Lagavulin 16



Or something a little more delicate.

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The MacAllan 18
 

Cincinnatus

Hummingbird
Gold Member
Hotwheels said:
MSW-It's not cost that keeps me from drinking Jameson. I don't care for it much and I get wrecked on it. Will drink it but not a fan. I prefer shots of Jack any day, but then I start getting ornery for some reason...

It does go down pretty smoothly. Must be that Irish whiskey triple distillation! :laugh:

Personally, I'm not a fan of Jack Daniel's but I will drink it... If somebody else is paying. :laugh: I did get a liter as a birthday gift once though, and I certainly didn't complain.
 

Cincinnatus

Hummingbird
Gold Member
JoyStick said:
i usually stick to seagram's 7 or crown. i definitely want to try a lot of the ones y'all have up though, especially that Japanese one.

If you've got the money definitely give the Japanese single-malts a try. They can be expensive though ($70 - $120 per bottle). I remember one anecdotal story of Scottish distilleries being very upset that a Japanese single-malt was ranked higher than all scotches. Kind of reminded me of hearing about the first time French wineries were outranked by California vintages, and how upset the French were. (By the way, some California "meritage" reds are really f$%#ing good).
 

kosko

Peacock
Gold Member
Its funny how Americans love Canadian Club! That was bum shit around here when I was growing up. Canadian Club aggressively marketed to American's and they have forever loved the stuff, up here its all Crown Royal, Jameson, Jack Daniels or dirty Wisers Rye if your in Western Canada if anybody is trying to grab some basic Whiskey.

CC was always the shit somebody would jack from their grandpa and we would drink it in a park before a dance or something back in HS!
 

Vicious

Crow
Gold Member
Maker's Mark is one of my favourite bourbons. They don't seem to have too many people on their board that had completed Economy 101 however.

They have High demand/Low supply and their decision is to compromise the product quality!? Never mind the fact that the very name is in honor of the worksmanship gone into making the drink along with the unique wax seal. They could just have raised the prices and moved their product toward a premium segment akin to Woodford Reserve or Pappy van Winkle.

Unbelievable.
 

Aliblahba

 
Banned
Prufrock said:
MSW2007 said:
EisenBarde said:
Sorry Gents, Maker's Mark just began watering down their product.

This is bad news. Got any links? Maker's Mark at anything other than 45% ABV is not Maker's Mark.

Maker’s Mark waters down its bourbon to meet rising demand.

Jack Daniel's did the same thing a few years ago. :mad:

Jack Daniels will put the next label down in their higher end labels if they run out. I'm sure all distillers do, which is why I'm hesitant to buy the expensive stuff.
 

Cincinnatus

Hummingbird
Gold Member
Guess I'm gonna have to run to the local liquor store and hope they've still got a few bottles of 45% ABV Maker's Mark left. If not, I'm never buying it again. Completely unacceptable.
 

cardguy

 
Banned
Laphroaig is stored in the old Makers' Mark barrels.

Personally - I am a bourbon guy. I love Jack Daniels Single Barrel. Bulleit Bourbon. Knob Creek. And - when I can find it - Pappy Van Winkle (15 year).

Found a shop recently that has some rarer ones which I never seen here in England. So my project over the next few months will be to work through them.

Lastly - I don't like Scotch myself. But I do love this Johnny Walker advert. It is one of the best adverts I have ever seen.

http://www.youtube.com/watch?v=MnSIp76CvUI

And I am pissed at Maker's Mark for watering down their drink. It goes against absolutely everything I thought they stood for. But then I am still pissed at Jack Daniel's for doing this as well.
 

Drazen

Ostrich
Gold Member
Vicious said:
I'm going to be a snob and say that these days I'm almost exclusively sipping The Macallan.

I got to go to a Macallan tasting event, really great time learning about the different types of woods they used, etc. For a scotch, its my go to, not into the peaty stuff yet.

For me, 15 > 25 > 18 > 12 > 17 > 10
 

cardguy

 
Banned
I drink bourbon neat. So - I do notice when they start watering it down.

Also - I don't think I have ever seen a Canadian Rye Whiskey for sale near where I live. But should I find one - would you say it would taste similar to an American bourbon/rye whiskey?
 

Drazen

Ostrich
Gold Member
Woodford is always my backup plan.

Might pick up a big bottle of makers at costco before they switch them out. then again, there's always the 46 which I found better for sipping but not as good for mixing.
 

Laner

Crow
Protestant
Gold Member
Also - I don't think I have ever seen a Canadian Rye Whiskey for sale near where I live. But should I find one - would you say it would taste similar to an American bourbon/rye whiskey?

It would taste similar to an American rye yes, but not bourbon. One of the things I love so much about Whiskey are the different flavors. My taste is always adapting, changing, and enjoying new tastes. Whiskey meets this need better than any other alcohol.

If I had to compare whiskeys in a pinch, I would might get Canadian/ Irish whiskeys mixed up. But that would only be a guess.
 
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